DEHYDRATED VEGETABLES (*POTATOES, ONIONS, GARLIC, CARROTS, PARSLEY), MODIFIED CORN STARCH, PARTIALLY HYDROGENATED CANOLA OIL, CORN SYRUP SOLIDS, MALTODEXTRIN, SALT, NATURAL FLAVORS, (CONTAINS DAIRY), HYDROLYZED SOY PROTEIN, CORN STARCH, SUGAR, SODIUM CASEINATE, SILICON DIOXIDE (ANTI CAKING AGENT), SPICES, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, DISODIUM INOSINATE AND DISODIUM GUANYLATE *FRESHNESS PROTECTED BY SODIUMBISULFATE.
ALLERGENS: DAIRY, SOY
Bring 2 cups of water or milk to a low boil. Add 3/4 cups of dry potato flakes and remove from heat, constantly stirring until blended. Mix will thicken quickly.
MFG Code: rp_00090
Allergen Statement: Lindon Farms products are produced and processed in a facility that handles peanuts, soybeans, milk, eggs, fish, crustaceans, tree nuts and wheat.